C, M., H, U., M, P., & M, PH, . E. (2020). Identification And Characterisation Of Bioactivpeptides Of Fermented Goat Milk As A Sources Of Natural Product For Medicine. PROCEEDING SURABAYA INTERNATIONAL HEALTH CONFERENCE 2019, 1(1), 108–113. Retrieved from https://conferences.unusa.ac.id/index.php/SIHC19/article/view/508